DISCOVER UMÁNIKO


A unique culinary experience where accessibility, inclusion and responsible consumption combine in a sustainable proposal


Umániko is a gastronomic space that aims to offer a unique experience by combining accessible and inclusive catering, local cuisine and responsible consumption.



Find out more about Umániko

Find out more about Umániko

Ilunion Hotels

A unique gastronomy

The renowned Enrique Martínez of the Maher group is our consultant chef

Ilunion Hotels

A tribute to diversity

Just like our hotels, at least 70% of staff are people with disabilities (copy)

Ilunion Hotels

An ally against waste

We collaborate with Too Good To Go to promote the circular economy by reducing the environmental impact of the food industry


ILUNION HOTELS WITH THE UMÁNIKO EXPERIENCE


Where you can find Umániko